It’s midnight.

I just got done doing a bunch of blog posts and all I can think of is the fact that it’s Endless Shrimp month at Red Lobster. AND there’s a new addition to the Endless Shrimp menu: PARMESAN SHRIMP.

Check it out!

I want to be as happy as the people in this video — even if I do have chronic diarrhea after. It’s times like this that I wish there was a Red Lobster in San Francisco.

P.S. I also want those Cheddar Bay Biscuits.

How does this post make you feel?
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